A bamboo cutting board is ideal for everyday cooking. It is a small, very practical, durable cutting board. You can use it every day at home or take it with you when camping.
If you really care for the environment then you would definitely avoid buying plastic products when their renewable alternatives are available in the market. Replace your plastic cutting board with the Bamboo cutting board as it is biodegradable and safe to use.
A 24 cm by 16 cm cutting board
Long service life.
It’s best not to put the products in the dishwasher to ensure their durability.
Allow them to dry before storing them.
Made of bamboo
Bamboo cultivation is done without using pesticides or insecticides
Bamboo forests absorb 35% more CO2 than a regular mixed forest
Designed in Canada, made in China.
Handwash the bamboo cutting board with soap and hot water. Dry thoroughly before storing.
Avoid washing in the dishwasher because this could damage the board and decrease its lifespan.
From time to time, you can oil the board with vegetable oil. Apply a thin layer and wipe with a clean cloth and allow to penetrate.
Product ecological values
FOREST CONSCIOUSFabrics respecting sustainable forest management and are biodegradable.
MINIMIZE CHEMICALS USEDBy opting for natural dyes, we make sure that no chemical traces are left in nature.
DESIGNED IN CANADAFeaturing products designed and envisioned in this country.
MADE OF NATURAL FIBERSMade from nature
BIODEGRADABLETo prevent waste from invading waterways and affecting ecosystems and human health.
REUSABLESingle-use products, especially plastics, have a huge environmental impact.